Features

Photos: Midtown Farmers Market

The Anchorage Midtown Farmers Market provides free parking. Photo by Sarah Bennett.

The Anchorage Midtown Farmers Market — located at the 900 E. Benson Blvd parking lot — is open every Saturday from 9 a.m. to 2 p.m. Recurring weekly on Saturdays until Oct. 12, many local small and large businesses gather in one location to share seasonal varieties of fresh produce, crafts, and community engagement. 

The Midtown Farmers Market offers a farm- to-table experience.  Educational and sustainable information is provided at many booths, explaining  where, when and how things are produced. If you're lucky, you can try samples offered at various tables.

Alaska Grown tomatoes sold at $5 a pound. Photo by Sarah Bennett.
Handcrafted Alaska salmon cakes and dips. Photo by Sarah Bennett.
Rempel’s Family Farm sold certified organically grown produce you can hand select. Photo by Sarah Bennett.
Bergey Family farm sold salsa, baked goods, and plant starts. Photo by Sarah Bennett.
Motley Crew Bakery, a program of Bean’s Cafe, sells baked goods. Photo by Sarah Bennett.
Goshen Garden and Greenhouse offers fresh sprouts, rhubarb and other products. Photo by Sarah Bennett.
A variety of farm-to-table products available at each booth. Photo by Sarah Bennett.
The Happy Mushroom sold several types of mushroom jerky, tinctures and powers. Photo by Sarah Bennett.
Fresh or frozen seafood delivered by Arctic Choice. Photo by Sarah Bennett.
Fish, shrimp and oysters can be viewed before purchasing. Photo by Sarah Bennett.
Music was provided by local entertainers and musicians. Photo by Sarah Bennett.
Granola Borealis makes all-organic ingredients locally. Photo by Sarah Bennett.
Mother-daughter accessory business Fancy Bee Jewelry. Photo by Sarah Bennett.
Handcrafted favors by Lovewise Kombucha. Photo by Sarah Bennett.

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