Features
/
April 26, 2021
May 30, 2023
“The Everlasting Meal Cookbook Leftovers A-Z” destined to become a classic for home cooks
News
/
December 10, 2024
April 25, 2023
Vice Chancellor Buchholdt recognizes importance of more food options, ‘Brings people together’
News
/
December 10, 2024
April 25, 2023
The results are in: what UAA is saying about food availability on campus
News
/
December 10, 2024
April 18, 2023
New food options coming to campus in the Fall
Features
/
April 26, 2021
April 11, 2023
UAA culinary classes cater a celebration, inspire and elevate
News
/
December 10, 2024
April 11, 2023
USUAA members discuss lackluster campus dining options
News
/
December 10, 2024
April 3, 2023
‘You can only eat so much Subway:’ UAA students want more from on-campus food options
Features
/
April 26, 2021
April 3, 2023
Donations to the UAA food banks always welcome
Features
/
April 26, 2021
April 3, 2023
Is your pantry looking a little empty? There is help available.
Features
/
April 26, 2021
April 3, 2023
Lunchbox essentials when you are bringing your own food to campus
Features
/
April 26, 2021
March 28, 2023
Bringing your own lunch to school and work
Features
/
April 26, 2021
March 28, 2023
Restaurant review: Namaste Shangri-La
A&E
/
December 11, 2024
December 4, 2022
Recipe epiphanies: Mini cinnamon rolls
A&E
/
December 11, 2024
November 5, 2022
Recipe epiphanies: Mixed berry cobbler
Features
/
April 26, 2021
August 2, 2022
Starving college students have some tasty restaurants to try near campus